Large Plate Making Course "Kaga"

Large Plate Making Course "Kaga"

By using a coupon5500 yen(Tax included)

All-you-can-drink 7,500 yen

  • 6items
  • 2persons-

*The large platter of sashimi shown in the photo, Japanese Black Beef Tendon Sukiyaki Meat Tofu, our popular Yurin Chicken, and Snow Crab in Vinegar are for three people.

Course menu

●Assortment of 3 appetizers

● Vinegared snow crab

●Large plate with 4 kinds of food

●Japanese black beef tendon sukiyaki and tofu (with Banshu hot spring egg)

●Our proud Yurin chicken

●Grilled rice ball with tea (condiment)

We also offer weekday discounts (Saturday, Sunday, Monday, Tuesday, Wednesday) for 5,000 yen per person, or 7,000 yen with all-you-can-drink.

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours 30 minutes
Reservation deadline
Until 21:00 the day before your visit

2025/01/15 update